Top 7 Madgrupper Rig På Calcium

Indholdsfortegnelse:

Video: Top 7 Madgrupper Rig På Calcium

Video: Top 7 Madgrupper Rig På Calcium
Video: GRATIS KOSTPLAN (ALT HVAD VI SPISER PÅ EN DAG) 2024, April
Top 7 Madgrupper Rig På Calcium
Top 7 Madgrupper Rig På Calcium
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Hvad hjælper dine muskler til at trække sig sammen og slappe af, mens du gør disse squats med vægte? Hvad bærer det hurtige reflekssignal, når du rører ved noget rørsystem varmt?

Calcium

Det er afgørende at opretholde din krops calciumreserver. Her er en liste over fødevarer, der er rige på calcium. Vælg dine favoritter, og lav en storm.

Indholdsfortegnelse

  • Hvorfor har du brug for calcium?
  • 7 madgrupper, der er rige på calcium
  • Hvor meget kalcium har du brug for?
  • Hvad sker der, hvis der er for mindre kalk?
  • Calciumtilskud, du kan stole på

Hvorfor har du brug for calcium?

Calcium opretholder hele knoglesystemet og musklerne, understøtter nervesystemets funktion og er en væsentlig komponent i kredsløbssystemet (1).

Uden det bliver fedtopløselige næringsstoffer som vitamin A, D, E og K ikke assimileret i din krop. Denne ubalance kan udløse en kæde af lidelser og mangler (1).

Læs videre for at finde en liste over kalkrige fødevaregrupper.

7 madgrupper, der er rige på calcium

1. Grøntsager

Grøntsag Portionsstørrelse Calciumindhold (i mg)
Collard greener, kogte ½ kop 178
Wasabi 1 kop 166
Spinat ½ kop 146
Majroer, friske, kogte ½ kop 124
Grønkål, frisk, kogt 1 kop 94
Okra, kogt ½ kop 88
Sukkerroer, kogte ½ kop 82
Kinesisk kål (bok choy) 1 kop 79
Broccoli 1 kop 42,8
Kål 1 kop 35.6
Peberrod 1 kop 30
Radise 1 kop 29.0
Blomkål 1 kop 22.0

Kilde: (1), (2)

2. Frugt, juice og tørret frugt

Frugt Portionsstørrelse Calciumindhold (i mg)
Appelsinjuice (beriget med calcium og D-vitamin) 100 g 201
Rabarber, frossen, ubehandlet 100 g 194
Figner (tørret) 100 g 162
Curranta, zante, tørret 100 g 86
Svesker, dehydreret, ubehandlede 100 72
Appelsiner med skræl 100 70
Datoer, medjool 100 64
Abrikoser, tørrede, ubehandlede 100 55
Rosiner, uden korn 100 50
Mulbær 100 39
Hyldebær 100 38
Jackfrugt 100 34
Lychees, tørret 100 33
Brombær 100 29
Kiwi 100 26
Hindbær 100 25
Papaya 100 24

Kilde: (3)

3. Mejeriprodukter og mejeriprodukter

Mejeri / mælkeprodukt Portionsstørrelse Calciumindhold (i mg)
Valle, sød, tørret 100 g 796
Romano ost 1,5 ounce 452
Yoghurt, almindelig, fedtfattig 8 oz. 415
Schweizisk ost 1,5 ounce 336
Mozzarella 1,5 ounce 333
Cheddar ost 1,5 ounce 307
Mælk, fedtfri 8 oz. 299
Kærnemælk, fedtfattig 8 oz. 284
Fuldmælk (3,25% fedt) 8 oz. 276
Feta ost 1,5 ounce 210
Hytteost, 1% mælkefedt 1 kop 138
Frossen yoghurt, vanilje ½ kop 103
Is, vanille, ½ kop 84
Rømme, reduceret fedt 2 spsk 31
Flødeost, almindelig 1 spsk 14

Kilde: (1), (2), (3)

4. Bælgfrugter, bælgfrugter og linser

Bælgplante / linser Portionsstørrelse Calciumindhold (i mg)
Bevingede bønner, modne 100 g 440
Sojamælk, calciumberiget 8 oz. 299
Tofu, fast, med calciumsulfat ½ kop 253
Tofu, blød, med calciumsulfat ½ kop 138
Sojamel, affedtet, rå 100 g 244
Hvide bønner, modne 100 g 240
Natto 100 g 217
Nyrebønner, røde, modne 100 g 195
Sojamel, fedtet ristet 100 g 188
Soybeans, green, cooked ½ cup 130
Cowpeas, cooked ½ cup 106
White beans, canned ½ cup 96
Soybeans, mature, cooked ½ cup 88
Adzuki beans, mature 100 g 66
French beans, mature 100 g 63
Yellow beans, mature 100 g 62
Baked beans, home-made 100 g 61
Miso 100 g 57
Lentils, raw 100 g 56
Peanuts, boiled, salted 100 g 55
Split peas, mature 100 g 55
Mung beans, mature, cooked, 100 g 53
Fava beans, mature, cooked 100 g 36

Source: (2),(3)

5. Nuts And Seeds

Nuts/Seeds Serving Size Calcium Content (in mg)
Sesame seeds, whole, dried 100g 975
Chia seeds, dried 100g 631
Almonds 100g 264
Flaxseeds 100g 255
Lotus seeds, dried 100g 163
Brazil nuts, dried, unblanched 100g 160
Hazelnuts or filberts 100g 114
Pistachios, raw 100g 107
Walnuts, English 100g 98
Sunflower seed kernels 100g 78
Pecans, dry roasted 100g 72
Pumpkin seeds, dry roasted 100g 55
Cashew nuts, raw 100g 37
Chestnuts (Japanese), dried 100g 31
Coconut meat, desiccated 100g 26
Pine nuts, dried 100g 8

Source: (5)

6. Fish, Egg, And Meat Products

Fish/Egg/Meat Product Serving Size Calcium Content (in mg)
Beef, variety meats, raw 100 g 485
Sardines, canned in oil with bones 3 oz. 325
Pork, fresh, variety meats, raw 100 g 315
Caviar, black and red 100 g 275
Mature hens, raw, deboned 100 g 187
Salmon, pink, canned, with bones 3 oz. 181
Lamb, variety meats, raw 100g 162
Shrimp, canned 100g 145
Turkey, deboned, raw 100g 145
Ocean perch, Atlantic, cooked 3 oz 116
Pacific Herring, cooked, dry heat 100 g 106
Blue crab, canned 3 oz 86
Clams, canned 3 oz 78
Rainbow trout, farmed, cooked 3 oz 73
Lobster, cooked 100 g 61
Duck, meat and skin, raw 100 g 11

Source: (1), (2), (6), (7), (8), (9), (10)

7. Breakfast Cereals, Grains, And Pasta

Cereal/Grain/Pasta Serving Size Calcium Content (in mg)
Ready-to-eat cereal, calcium-fortified 1 cup 100-1000
Oatmeal, plain and flavored, instant, fortified 1 packet prepared 99-110
Bread, white 1 slice 73
Chocolate pudding, ready-to-eat, refrigerated 4 oz. 55
Bread, whole-wheat 1 slice 30
All-purpose wheat flour, enriched 100 g 338
Teff, uncooked 100 g 180
Amaranth, uncooked 100 g 159
Corn flour, enriched 100 g 141
Wheat bran, crude 100 g 73
White rice, parboiled 100 g 55
Oats 100 g 54
Quinoa, uncooked 100 g 47
Buckwheat flour 100 g 41
Macaroni, whole-wheat 100 g 40
Brown rice, raw 100 g 33
Spaghetti, dry 100 g 21

Source: (1), (2), (11)

That was our exclusive list of calcium-rich foods. All you need to do is pick a few items from these lists and cook up a calcium-rich storm.

Before you get to work, it is important to know how much calcium you need. Check the next section for these details.

How Much Of Calcium Do You Need?

The requirements change with age and sex.

Male Pregnant 0–6 months* 7–12 months* 1–3 years 4–8 years 9–13 years 14–18 years
71+ years

1,000 mg of calcium daily. Girls (14-18 years) need a higher intake of 1,300 mg, and older, post-menopausal women need about 1,200 mg of calcium per day (1).

The tolerable upper intake levels (UL) of a supplement are the highest amount that most people can take safely. For calcium, it looks something like this:

Age UL
0-12 months
14-18 yr
14-18 yr

But what if these components are unavailable/insufficient to meet the daily intake mark? What happens when you have calcium deficiency?

What Happens If There Is Too Less Calcium?

Calcium deficiency would trigger a multi-functional setback, given its critical role in the metabolism and maintenance of your body. Following are the symptoms of calcium deficiency or hypocalcemia (12):

  • Numbness of fingertips and toes
  • Muscle cramps
  • Convulsions
  • Lethargy
  • Poor appetite
  • Arrhythmia
  • Rickets (if coupled with vitamin D deficiency)
  • Random neuromuscular irritability
  • Chronic renal failure
  • Pancreatitis
  • Cardiovascular diseases, and in worst cases
  • Death

To avoid such repercussions, it is best to have a balanced diet rich in calcium as well. Despite taking measures, if you are diagnosed with hypocalcemia, healthcare providers may prescribe calcium supplements.

Calcium supplements are synthetic formulations of calcium compounds. Most of these are safe for human consumption.

But we strongly recommend you to use them only under medical supervision.

Calcium Supplements You Can Trust

Top calcium-rich foods - Calcium Supplements You Can Trust
Top calcium-rich foods - Calcium Supplements You Can Trust
  1. Calcium Carbonate: Most quickly absorbed in the body. It is available in the form of capsules, liquids, powder, and over-the-counter tablets.
  2. Calcium Citrate: A more expensive form of calcium. It is absorbed well on an empty or full stomach.
  3. Other Sources: Calcium gluconate, calcium lactate, calcium phosphate, calcium acetate, calcium citrate malate, calcium lactogluconate, tricalcium phosphate, etc. with multivitamin-mineral supplements are available (13).

Check the product authenticity symbols, serving size, instructions to use, and the recommended dosage before choosing the right supplement.

Above all, use them only on medical consent.

In Summary

It is mandatory to get the recommended intake of this magic mineral to live a fuss-free life. With medical/dietetic guidance, you can plan a calcium-rich meal using the listed food groups.

If this article has given you all that you wanted to know about calcium-rich foods, share your feedback and suggestions in the section below.

Strengthen your bones, boost heart health, and stay fit with calcium!

Expert’s Answers For Readers’ Questions

How much calcium can your body absorb at a time?

Your body can take up about 500 mg of calcium at a time. Although the daily requirement is approximately 1000-1200 mg, it is better to split the total into small doses of 500 mg across the day. This would ensure maximum absorption of calcium.

How do you determine the levels of calcium in your body?

Levels of calcium in your body can be determined by taking a simple blood test. It can help you diagnose calcium deficiency or calcium excess. The result indicates the amount of calcium circulating freely in the blood, but not that stored in bones.

The reference range for calcium in adults is 8.6 mg/dL to 10.2 mg/dL, and for children, it varies from lab to lab.

13 sources

Stylecraze has strict sourcing guidelines and relies on peer-reviewed studies, academic research institutions, and medical associations. We avoid using tertiary references. You can learn more about how we ensure our content is accurate and current by reading our editorial policy.

  • Calcium, Fact Sheet for Health Professionals, Office of Dietary Supplements, National Institutes of Health.

    ods.od.nih.gov/factsheets/Calcium-HealthProfessional/#en2

  • APPENDIX B. FOOD SOURCES OF SELECTED NUTRIENTS, Dietary Guidelines for Americans 2005, USDA.

    health.gov/dietaryguidelines/dga2005/document/html/appendixB.htm

  • Fruits and Fruit Juices, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-009118000000000000000-w.html

  • Legumes and Legume Products, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-016118000000000000000-1w.html?

  • Nuts and Seed Products, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-012118000000000000000-1w.html?

  • Finfish and Shellfish Products, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-015118000000000000000-w.html

  • Beef Products, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-013118000000000000000-w.html

  • Poultry Products, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-005118000000000000000-w.html

  • Pork Products, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-010118000000000000000-w.html

  • Lamb, Veal, and Game Products, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-017118000000000000000-w.html

  • Cereal Grains and Pasta, Foods highest in Calcium, SELFNutritionData.

    nutritiondata.self.com/foods-020118000000000000000-w.html

  • Signs of Hypocalcemia: Chvostek’s and Trousseau’s Signs, Review of Clinical Signs, Hospital Physician, CiteSeerX, The Pennsylvania State University.

    citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.173.4187&rep=rep1&type=pdf

  • All About Calcium Supplements, New York State Osteoporosis Prevention & Education Program, Department of Health, New York State.

    www.health.ny.gov/publications/1980/index.htm

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